
Single-estate Arbequina EVOO from a family farm, cold-extracted from early-harvest olives and sold in a refillable UV-protected glass bottle.
Arbequina
Raw values are shown with method, source, and missing-data flags so the ranking is not reduced to a single polyphenol number.
| Polyphenol value | 1711.45 mg/kg |
| Lab method | other |
| Lab test date | 9/21/2025 |
| Residual analysis | No |
| Last checked | 7/16/2026 |
Royal Scientific Society COA synopsis reports 1,711.45 mg/kg total phenols for the September 2025 Arbequina harvest; page also lists acidity <0.4%, peroxide value <10 meq O2/kg, and best before September 2027.
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